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Welcome to my World!
This blog grew out of a desire to share with others my enthusiasm for getting to know my neighbourhood and my city - and hopefully more parts of South Africa and beyond!
The Cape Peninsula is an extraordinarily beautiful place: we have an iconic world-famous mountain right in the heart of Cape Town, wonderful and easily accessible hiking trails all over the mountain, and a fascinating history, culture and society just waiting to be explored.
Looking for something?
Freshly Pressed and Popular Posts
Featured Posts1. Erindi Private Game Reserve in Namibia: A Bushveld Paradise (2011)
2. Getaway to Riversdale (August 2011)
3. A Theme Change: MistyLook to Comet
4. Photographing Military Events
5. Tuffy-Cat and the Open Window
6. Wild Flowers at Postberg Nature Reserve in 2011
7. Bodhi Khaya Retreat Centre in 2011
8. Our little American roadtrip of 2012
9. 2012 - An exciting year of being published
10. Springtime wild flowers at Seeberg in the West Coast National Park 2012
Flat Kathy’s Blog
The Fantastical Voyages of Flat Kathy1. My Special Flat Kathy Postcards
2. The 10th CANSA Shavathon
3. Who has nipped Miss Tuffy-Cat's catnip?!
4. The Du Toit's Kloof Pass
5. A special Sunflower
6. The Grim Reaper on the Black River
7. Lions at Rhodes Memorial
8. Sunset on the Beach
9. Happy Birthday to Cousin Buller
10. The Tale of Miss Tuffy-Cat
- Toys and games for the young patients of the Red Cross War Memorial Children’s Hospital
- Edward T Bear is home again!
- Edward T Bear is missing! Or: Did LAN Lose It?
- Hear me roar!
- Happy New Year: Introducing “Finding Frohsinn”
- Wanted: Looking for a mate!
- Another kitchen experiment: Chocolate and beetroot brownies
- A labour of love – or: why typists shouldn’t mosaic as a hobby
- The Animal Communicator – an extraordinary movie
- Experimenting with kale chips – and other veggie chips!
© Regine Lord and http://namibsands.wordpress.com, 2013.
Unauthorized use and/or duplication of the material, text and photographs on this blog, without express and written permission from this blog’s author and/or owner is strictly prohibited. Excerpts and links may be used, provided that full and clear credit is given to me and my blog with appropriate and specific direction to the original content.
Exploring the Cape
Getaway to the Garden Route
Getaway to the Cedarberg Mountains
Getaway to the Olifants River Mountains
Getaway to Swellendam
Getaway to McGregor
Getaway to Stanford
Getaway to Riversdale
Hikes and Rambles
Home and Garden
Category Archives: In the kitchen
Encouraged by my recent successes in the kitchen (experimenting with kale chips and veggie chips after receiving my first order of organic produce from the Ethical Co-op) I felt inspired to try another experiment, this time, by making something delicious … Continue reading
When I received a packet of very large kale leaves in my delivery of fresh produce from the Ethical Co-op, I hadn’t a clue what to do with them. The advice from knowledgeable friends led me online. My inquiry to … Continue reading
“What on earth are these?” I asked Tuffy-Cat, holding up a bunch of vegetables that looked like gigantic radishes. Tuffy-Cat was watching me closely, as I was unpacking a big cardboard box, and laying each of the items out on … Continue reading
A couple of weeks ago, an invitation arrived from my friend Colette, who owns and runs a bakery, known as Cakes and Desserts; she is famous for the beautiful pastries, desserts and cakes she lovingly makes by hand. You may … Continue reading
A couple of weeks ago (Who would like to buy a Knusperhäuschen?), I told you about my creative friend Colette of Cakes and Desserts who, in the run-up to the Christmas season, and in keeping with the German tradition, has been … Continue reading
During our retreat at Bodhi Khaya (which I wrote about in my previous post), two items in particular stood out for us: Nina’s buttermilk rusks and her freshly baked bread. The large bowl of rusks in the tea-room was magically … Continue reading
This is a recipe for a really simple, straightforward, no-muss no-fuss, chocolate cake with some chunks of dark chocolate tossed into the mix. The amounts used aren’t prescriptive, as I used Granny’s old method of “Backen nach Schnauze”. This basically … Continue reading
It is the festival of Samhain this weekend: “At Samhain (which corresponds to modern Halloween), time lost all meaning and the past, present, and future were one. The dead, and the denizens of the Other World, walked among the living. … Continue reading